I've heard a lot of good health benefits about wheatgrass but had never tried it myself. On the weekend, I saw a beautiful tray of organic wheatgrass at the farmers market, so I decided to give it a try.
I cut a handful of grass everyday to put in my smoothie or squeeze it through my juicer with other fruits and vegetables. It doesn't have much of a strong taste to it, so it was easy to combine wheatgrass into smoothies and juices.
After 6 days, this is what's left. I've been watering and giving the wheatgrass lots of sunshine by placing it outside for a few hours a day. After a few days, the patch that I had cut earlier started to grow taller. The grower of these wheatgrass told me that it will last for about a week. It's hard to tell from the picture, but some tip of the grass has started to turn yellow.
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